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NewsBites - FFA Issue 4, 2nd Quarter 1999
 
t_Articles

Health Awards

SINGAPORE - The Ministry of Health has announced that it will award HEALTH (or Helping Employees Achieve Life Time Health) Awards to companies that take part in activities to promote healthier lifestyles amongst their employees. The awards will be presented by Prime Minister Goh Chok Tong in September when he launches the National Healthy Lifestyle Campaign for 1999.

Good Teeth

SINGAPORE - An international survey of dental health in 12 year-old children has found that Singapore children have better teeth than children in most other countries. The average number of decayed, missing or filled teeth in Singapore children is just one, compared to three in children from Australia and Belgium. According to Dr Myra Elliot of Mount Elizabeth Medical Centre, although the diet of Singaporeans has not changed much in the last ten years, the number of dental problems has declined due to fluoridation of the water supply, better dental care and the use of fluoride toothpaste.

Responsible reporting

SINGAPORE / MALAYSIA - Workshops on the responsible reporting of science-related issues were held in Malaysia and Singapore in May. The meetings were well attended by media and health professionals alike. Organised by AFIC, the workshops aimed to assist anyone involved in the communication of science-related information. AFIC introduced the Harvard Guidelines, a set of guidelines that provide a checklist for communicators. The guidelines can be accessed at the AFIC website, vvww.afic.org.

Thai children suffering malnutrition

THAILAND - Seven to ten million Thai children are suffering malnutrition as a result of the regional economic crisis. The Public Health Ministry has announced that the economic crisis has reversed years of improvement in the diets of school-aged children. The incidence of underweight children is now 11.8 per cent (up from 7.9 per cent in 1996).

Guidelines for "health products"

TAIWAN - The Department of Health has recently announced a new law governing the labelling and advertising of foods with health claims. The law, which comes into effect on August 3, will require manufacturers or marketers to provide scientific evidence to substantiate claims.

Diet affects homocysteine levels

UNITED STATES - Research presented at the Experimental Biology Meeting in Washington DC in April showed that the type of weight reduction diet followed affects a person's homocysteine levels. Homocysteine is a by-product of the breakdown of protein and is a known risk factor for coronary heart disease. Dieters who ate a diet rich in wholegrain products, fruits and vegetables had more favourable blood homocysteine levels than dieters who followed other weight reduction diets. The reason may be the high folic acid content of grains, fruits and vegetables. Folic acid has been shown to lower homocysteine levels.

Peanuts are good for the heart

UNITED STATES - Researchers at Pennsylvannia State University have reported that diets higher in monounsaturated fats (found in peanuts, peanut oil, olive and canola oil) can reduce the risk of heart disease by 25-50% and help people to lose weight. Diets containing up to 35% total fat, of which most was monounsaturated fat, lowered both cholesterol and triglyceride levels.

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