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Food Facts Asia Issue 37

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AFICNews February 2010

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Food Contaminants

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Concern about Mercury in Food 24-02-2010

Balancing the Need for Safety with the Reality of Uncertainty 18-09-2009

Food Facts Asia Issue 36 - Fish or Foul? 08-09-2009

Food Facts Asia Issue 35 - Food Safety – A Shared Responsibility 21-04-2009

Salmonella outbreak from peanut products in the United States. 30-01-2009

Food Safety Fact about Irish Pork contamination 11-12-2008

Two important new reviews of melamine contamination have been released recently. 10-12-2008

The Need for Realistic Reporting Levels For the Presence of Melamine in Food Products 06-10-2008

Melamine Questions and Answers 30-09-2008

Food Safety Fact about contaminated melamine in liquid milk 29-09-2008

Food Facts Asia Issue 26 - Traceability technology: A boost for food safety 01-03-2006

Preventing food-borne illness from farm to plate highlights of best practise - An overview 19-12-2005

Short briefing on veterinary drug use in farming 24-11-2005

Food Facts Asia Issue 25 - "Health advice to eat more !! The case for more fruit and vegetables" 01-11-2005

Food Facts Asia Issue 25 - What?s that doing in my food? 01-11-2005

Health implications of Acrylamide in food 21-03-2005

Food Facts Asia Issue 23 - A varied diet for better health 01-03-2005

Food Facts Asia Issue 23 - Botanical supplements - Are they safe? Do they work? 01-03-2005

Short briefing on Dioxins, Furans and PCBs 19-10-2004

Food Facts Asia Issue 21 - How safe is our food? 01-07-2004

Recipe of the month

Goong Tod Gratiam
(Fried Prawn with Garlic and Pepper)

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Welcome to the Asian Food Information Centre website. We hope you find this site to be a useful and user-friendly resource of science-based information on the latest topics in food safety and nutrition in Asia region. The contents of this website are not intended to provide medical advice on personal health matters. AFIC recommends individual health inquiries should be directed to a qualified health professional.
Copyright © 2009 Asian Food Information Centre
Permission is granted to media, health and education professionals to use AFIC information resources in part or in full, providing credit is given to its source and AFIC is informed of its use by emailing info@afic.org. No part of any AFIC information resources or the AFIC logo or its name may be used for any advertising or commercial product promotion purposes or with any commercially branded materials.