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Food Facts Asia

Food Facts Asia Issue 37

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AFICNews

AFICNews February 2010

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Nutrition and healthy lifestyles Dietary guidelines Diet and the prevention of chronic disease Infant, Child & Adolescent Nutrition Health & Physical Activity Overweight, obesity, and weight management Functional foods, food fortification and supplements Carbohydrates, sugars, and high intensity sweeteners Hydration Dietary Fats & Fat Replacers Under nutrition

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Labeling & Regulations Communicating science Risk communications

Weight Management

Miracle Diets Dietary Fiber Size Matters Asian Feasts Good Health Am I overweight? Teenage Focus Kids Corner Appetite Metabolism Get Moving

Parent & Child

Healthy Eating for Children – Helpful Videos 12-06-2009

What Gifts for Our Children on Children's Day? 01-06-2007

Food Facts Asia Issue 24 - Milk matters for babies and toddlers 01-07-2005

Food Facts Asia Issue 22 - Kick start your day with breakfast 01-11-2004

Healthy lifestyles for kids: Parents and children FAQ's (Parents FAQ's) 27-07-2004

Healthy lifestyles for kids: Parents and children FAQ's (Children FAQ's) 27-07-2004

Global Childhood Nutrition Forum 19-07-2004

Food Facts Asia Issue 20 - Raising healthy kids - Some tips for parents 01-03-2004

Healthy Lifestyles for Kids - Let start by asking them! 05-09-2003

AFIC's 10 tips for healthy eating and physical activity 29-08-2002

Activity pyramid 02-10-2000

Kid's bites 02-10-2000

Start the day with breakfast 30-04-1999

Fluids for kids 23-10-1998

Healthy eating for children 23-10-1998

Keeping kids trim and fit 23-10-1998

Recipe of the month

Goong Tod Gratiam
(Fried Prawn with Garlic and Pepper)

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Welcome to the Asian Food Information Centre website. We hope you find this site to be a useful and user-friendly resource of science-based information on the latest topics in food safety and nutrition in Asia region. The contents of this website are not intended to provide medical advice on personal health matters. AFIC recommends individual health inquiries should be directed to a qualified health professional.
Copyright © 2009 Asian Food Information Centre
Permission is granted to media, health and education professionals to use AFIC information resources in part or in full, providing credit is given to its source and AFIC is informed of its use by emailing info@afic.org. No part of any AFIC information resources or the AFIC logo or its name may be used for any advertising or commercial product promotion purposes or with any commercially branded materials.